We've rounded up the top 10 spots to grab a juicy steak in Silicon Valley.
Celebrated for hosting one of the widest arrays of imported and domesticated wagyu steak, Alexander’s Steakhouse is a must-taste fusion of Japanese and American tradition. Start off with the Hokkaido milk bread, an omakase 185 wine pairing and a classic 18-ounce T-bone as the main course.
Pulling inspiration from Italy, BE.STEAK.A is a one-stop shop for Mediterranean-infused seafood, handcrafted pasta and beef classics. Be sure to try the Megahawk Chop made with Australian Kerwee wagyu, pan-roasted onions and A1 demi.
Conveniently located near the 49ers' Levi Stadium, Birks is the perfect place to enjoy a sit-down meal before game time. Go for the classic filet mignon paired with garlic mashed potatoes and sauteed spinach, or try the 5-ounce steak and lobster conjured up with broccolini, demi port sauce and clarified butter.
GALPÃO GAUCHO BRAZILIAN STEAKHOUSE
Serving up Brazilian-inspired dishes, this chic spot hosts a cozy and intimate atmosphere perfect for an authentic night out. Start off with the strawberry field salad, enjoy a main course of beef ribs and finish it off with a warm creme brulee.
Founded in 1998, Fleming’s has been serving up quality salads, seafood, spirits and, of course, steak for 25 years. Don’t miss USDA-rated entrees like the prime bone-in ribeye or the New York strip, which all include your choice of signature butters like bearnaise, smoked chili or herbed horseradish.
Forbes Mill Steakhouse prides itself on exceptional quality and service in a stylish ambiance. Don't miss out on the dry-aged New York strip, which is best served Oscar style with cowboy butter, and end the affair with decadent desserts like the summer fruit Vacherin.
One of the gems of Santana Row, this rustic restaurant is home to cowhide seats, wood trim and a modern outdoor patio. Enjoy the seafood tower with chilled oysters and prawns with a whole Maine lobster or the LB steak tartare, a hand-chopped filet with truffle aioli and a toasted baguette.
Located in the upscale luxury Westfield Mall, Mastro’s Steakhouse prides itself on providing some of the highest quality steaks, seafood and salads. Indulge in quality appetizers like the exclusive Bering Sea red king crab claws and finish off with a main course of petite filet, bone-in Kansas City strip or a 24-ounce herb roasted chicken.
This Atherton hot spot boasts a unique relationship with SMIP Ranch, resulting in some seriously tasty steaks. Prime cuts include a Westholme wagyu striploin, decadent beef Wellington and a veal chop smothered in marsala sauce.
This classy American restaurant offers a dining experience you won't want to miss. Try signature beef dishes, including a filet mignon prepared with peppercorn and a teriyaki demi-glaze, WH spicy steak sauce or horseradish aioli.
Photography by: COURTESY OF ISTOCK
